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Business Connect Luncheon

Business Connect Luncheon

Tuesday, October 14, 2025 (11:30 AM - 1:00 PM) (CDT)

Description

Networking and Social Interaction
The first half-hour is devoted to mingling and meeting others to build your business relationships 

Chamber Announcements
Learn what’s happening in your Chamber! 

Programs on Business Related Topics
Guest speakers address topics of interest to businesses 


THIS MONTH'S PROGRAM: 


Speaker: Christine Mayer, Christine Chalks A Lot & Constellation Technologies
Topic: From Social to Sales

Unlock the Power of Video & Social Media to Grow Your Business!

In today’s fast-paced digital world, simply being on social media isn’t enough! You need a strategy that turns followers into loyal customers. 

At From Social to Sales, you’ll discover how to harness the power of video and social content to grow your brand, engage your audience, and boost revenue.

During this dynamic session, you’ll learn:

  • Video Marketing Made Simple: How to confidently create videos that grab attention and build trust with your audience.
  • Social Posts That Work: What to post (and when) to maximize engagement and visibility.
  • Time-Saving Strategies: Tips, tools, and tricks to streamline your content creation so you can spend less time posting and more time growing your business.

Whether you’re just starting out or looking to take your online presence to the next level, you’ll leave this luncheon with actionable steps to transform your social media into a powerful sales engine.

Walk away inspired, informed, and ready to turn clicks into clients! Your business depends on it!


This month's menu selections: 

Item #1 Taco Salad (Beef, Romaine, Shredded Cheese, Pico de Gallo, & Black Olives in a Crisp Tortilla Shell. Served with a side of Cilantro-Lime Crema)
Item #2 Mediterranean Pasta (Penne, Chicken, Onions, Peppers, Spinach, Tomatoes, Kalamata Olives, Garlic-Infused Olive Oil, & Feta Cheese
Item #3 Grilled Veggie Flatbread (Onions, Roasted Peppers, Mushrooms & Mozzarella)

Luncheons are held on the second Tuesday of each month from 11:30am to 1pm. These functions attract men and women from the area business community, with a focus on business-related presentations and opportunities for social interaction & networking. 

This event is open to the public. Registration is required.

Free Lunch! 
Lunch punch cards are available to members. Purchase a card for the cost of 4 luncheons and receive the 5th lunch free. Punch cards at transferable but not refundable. They will expire 18 months from the date of issue. 

Sponsorship Opportunities* 

Annual Business Leader: (Limit 4) 12-month sponsorship
• Be introduced and present a three-minute business talk at each luncheon
• Opportunity to place literature or giveaways at every luncheon table place setting
• Receive mention each month during the YACC Biz Buzz show on WSPY Radio
• Your click-through logo featured on the luncheon web page and event calendar
• Your logo featured in monthly eblasts promoting the luncheon
• Logo on table stanchions and registration table during each luncheon
• One lunch included per month ($275 val.)
• $550/year 

Luncheon Host: (Limit 2 per month) Single-month sponsorship
• Be introduced and give a three-minute presentation at the luncheon
• Opportunity to place literature or giveaways at every luncheon table place setting
• $50 (includes one lunch) 

Contact the Yorkville Chamber office 630-553-6853 or support@yorkvillechamber.org 

*Luncheon sponsorship is available to members of the Yorkville Area Chamber of Commerce
Premier Members receive a 20% discount on sponsorship
Partner Level Members receive a 10% discount on sponsorship

Pricing

$28 - Members
$38 - Not Yet Members

Luncheon Punch Cards Available
Buy 4 Lunches/Get one FREE

Guests of members may receive the discounted rate.

Cancellations: Please give notice of cancellation no later than 9am on the day of the luncheon to avoid being charged for your lunch order. Unless otherwise specified.

The Oaks Grille
2245 Kennedy Road
Bristol, IL 60512 United States
Tuesday, October 14, 2025 (11:30 AM - 1:00 PM) (CDT)

11:30am: Registration Opens
11:30-Noon: Networking
Noon: Announcements/Lunch is served
12:30-1:00pm: Featured speaker presentation followed by a Q&A session

Registered Guests
9
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